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Online Resumes with "culinary consultant"
I Am Currently Looking To Apply My Wisdom, Knowledge And Skills In A New Setting; Preferably With An Organization Where I Can Continue To Grow, Prosper And Impact The Culinary Arena.
It is my objective to seek employment with a strong company that has room for expansion and growth, position of longevity with good benefits program.
Would like to secure a position that uses both the people skills and work background that would have a profound effect on the customers and the company I would work for.
Culinary Chef-Opportunities Ideal-20+ years Senior Manager Experience-Marriott and Corporate Owned Restaurants
I'm a professional chef and graduate of Johnson and Wales University with over 20 years culinary experience in hotels, culinary consulting and Norwegian Cruises, Ltd. I am available for Atlanta area opportunities. I am open to new challenges, flexible and love to interact with clients and customers. Strengths and proven success in orchestration of meetings for menu development, design, and process implementation for custom...
Passionate self-motivated chef focused on farm to table and local approaches in dining.Extensive experience in menu and recipe development for high end and casually restaurants,implementing culinary systems,and advance wine knowledge.Handson experience managing kitchens,preparing variety of cuisines for various menus and concepts.Detailed attention to budgets and food safety while creating signature cuisine.Ability to lead ...
I'm a former business owner with 37 years of experience in retail and restaurant business management and hospitality division with certification in business culinary consultant, culinary instructor and advisor. Certified by ACF and Stratford University and Culinary Institute of America.