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Online Resumes with "Restaurant Consultant"
15 yrs. experience in professional fine dining kitchens * Built good relations with coworkers, owners, and purveyors * Efficient with Word, Excel, and many POS systems * Experienced in managing large banquets of up to 800 people New Restaurant Openings * Restaurant Consulting * Budgeting/ Cost Reduction * Staffing/ Training * Professionalism/ Leadership * Menu Development * Inventorying/ Ordering * P&L Analysis
Food Service, Executive Chef and Sales Consultant professional, seeking leadership position with increasing responsibility and room to contribute to company success. * A Highly-Experienced International Executive Chef * Over 25 years' Experience in the field maintains and handles all type of operations of establishment * Demonstrated extensive experience, crafting comprehensive and innovative culinary menus in a wide array...
Experienced Principal with a demonstrated, successful history of working in the food & beverages industry. A professional skilled in Multi-Unit Management, Food & Beverage Sales, Development, Marketing, New Unit Openings, Hospitality Industry.