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Online Resumes with "BOH"
Tags for this Online Resume: head cook
Extreme Expediter, persistent, not easily discouraged, creative problem solver.
Ideal Companies: Lockheed Martin Entergy Stennis Space Center or Contractor Chevron Oronite Plant McDermott Oil Intraloxx Corp UPS Fed Ex Flying Tigers Airfreight Greater New Orleans Touism Louisiana Office of Tourism Boh Bros
High energy, Hard working with exceptional skills in leadership. Loyal, dependable
Facilitating all necessary ways and means to have a fully smooth operational business atmosphere.
Ideal Companies: Music related companies
Tags for this Online Resume: variety management
I am highly motivated and enthusiastic always willing to learn,work.well with others as well as efficiently on my own
I am always up to new and exciting challenges and love to learn.I am looking to expand my knowledge, while also giving my best to my employer
Intimate knowlege of foodservice operations, BOH & FOH, self motivated and high energy to do "Whatever it Takes" for Beyond Expectation Customer Service.
I am a individual with the attitude to complete anything with time and energy. Loyal, hard working, career driven, strong willed
Versatil Chef - 20 experience in cuisine from around the world Including: asian, thai/french, classic european, mediterranean, multi-caribbean, mexican and nuevo latino - high volume kitchen management and operations
Chef Joel Colón – Cover Letter ________________________________________ To: Hospitality Recruiter/Potential Employer Re: A little info about me Dear Sirs and madams: Many thanks for receiving my resume. When I decided t...
Nineteen years in Restaurant/Hospitality Five years as Sole Proprietor
desire to be with a corporation that has unlimited potential for growth within the hospitality industry
Established Brand/ Full Benefits 401K/Bonus
Tags for this Online Resume: Training and Development, Schedules/Reviews, Special Events, Order/Inventorty Control, Forecasting, Sales & Marketing, Budget Control, Sanitation, Risk Management/AssetsProtection, Diversity Management, Legal Compliance, FLRA I-V, Serv Safe Certification, MS Office, Restaurant Magic, Online Ordering, FOH/BOH Experience
I'm a Culinary manager with a 20 years experience,well trained in all of the B.O.H. responsabilities.
An oportunitie to be a part of your team, and help to move one step forward to succes of the company.
Ideal Companies: any restaurant company