Occupation:Short Order Cook |
Location:Yarmouth, IA |
Education Level:High School/GED |
Will Relocate:No |
Description
I,M INTERSED IN FOOD SERVICE LINE COOK SHORT ORDER COOK FOOD PREP MEAT SLICER
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
PERKINS RESTURANT | (Confidential) | 9/2003 - 1/2007 |
Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
WISSAHICKON | ACADEMICS | 1989 | High School/GED Degree |
Accomplishments
Highlights:
I WORK IN FOOD BUSNIESS FOR 4 YEARS AND I WORK VERIZON FOR 3 YEARS INSTAALING FIOIS AND I WORK FOR WASTEWATER MANGEMNET FOR 5 YEARSCompanies I like:
tgif bertuccis outback
Job Skills
Responsibilities
made sure my food went out on time and everyplate first rate